Mushroom and meat say
79 000 soum
Mushroom and meat say is a version of gosht say with mushrooms added: the meat and mushrooms are stir-fried together in a wok over high heat with onion and pepper, and the mushrooms soak up the meat's juices, giving the gravy a deeper, earthier flavor. It's made using the same principle as the base say, but with an extended set of ingredients.
It's served as a gravy for noodles or rice — the guest chooses the base. Spice level is moderate, the dish is halal, and it suits those who enjoy the combination of meat and mushrooms and want a richer version of say than the basic one.
79 000 soum